Why Import Protein?

In November, Stefan took part in a lecture organized by Hushållningssällskapet Örebro, alongside Anna Karin Landin and the County Council. The discussion was open to dietary managers, kitchen managers, and buyers interested in exploring the potential for expanding protein cultivation in Sweden. This engaging conversation transpired at Hasta Gård, situated just outside Arboga, where the entire concept is actively taking shape.

Why import protein? | Örebro County Administrative Board (lansstyrelsen.se)

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