A lot is happening at Hasta Gård and within the entire group. Here is a little history we can share: 1992 Purchase of Hälla Fellingsbro. A farm of approx. 100 ha with 65 ha of arable land. 1993 Stefan leases his childhood home, Hasta Gård, which is 200 ha, of which 70 ha is arable land. 1993 – 2016 Conventional farming including artificial fertilizer and chemical treatment 2016 Now we start working with organic farming and our new concept. We begin planning for operations and identify what machinery and constructions are needed. Investments begin. 2017 We begin with the construction of a grain facility. 2018 The first hall is erected, processing machines are developed, agricultural machinery is developed and purchased. 2019 The hall is completed and development continues. 2020 We are now expanding processing and a new hall is being set up. 2021 We continue to assemble Halls and the Processing Hall. All machines are now to be put in place. Corona hinders us but we do our best. The biochar boiler arrives. We begin to be visible on the market. 2022 We will start selling and reaching our customers. We now cultivate an area of approx. 450 ha. Collaborations with the region's farmers are to begin.