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Grey Pea Natural Whole Grain

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Regular price  49 kr
Sale price  49 kr Regular price 
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Grey pea is a classic vegetable variety with a mild, slightly sweet taste and fine texture.

Size: 450g

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Product Description

Grey pea is a classic vegetable variety with a mild, slightly sweet taste and fine texture. This natural variant is grown without artificial fertilizers or chemical pesticides, which preserves its original nutritional value and authentic character. Rich in protein, fiber, and vitamins, the grey pea makes it a nutritious choice for both everyday meals and special diets. Perfect for soups, gratins, salads, and purees.

Nutritional content per 100g

Vitamin B6: 0.2 mg

Calcium: 60 mg

Potassium: 980 mg

Folic Acid (Vitamin B9): 275 µg

Magnesium: 120 mg

Iron: 4.9 mg

Zinc: 3.3 mg

Phosphorus: 350 mg

Energy (kcal): 330

Vitamin B1 (Thiamine): 0.8 mg

Total fat (g): 2

Of which saturated fat (g): 0.3

Dietary fiber / Fiber (g): 15-18

of which sugars (g): 3

Carbohydrates (g): 50

Protein (g): 22-24

Shipping & delivery

We offer shipping at a flat rate of 35 SEK per order.

Normal delivery time is 3–5 business days from when your order is confirmed.

Once your order has been shipped, you will receive a delivery confirmation with information about your shipment. We always do our best to deliver your order as quickly and smoothly as possible – with care for both quality and the environment.

Hasta Eco revolutionizes the Swedish food industry

Green food – without toxins, full of nutrients, farming for all time. Our concept for a sustainable and natural future.

Frequently Asked Questions about Hasta Eco

What is Hasta Eco?

Hasta Eco is a regenerative, organic farming system and a knowledge-driven food initiative. The operation is based on more than ten years of practical field experience in organic and regenerative farming. The focus is on: - Soil health and biological activity - Carbon sequestration and climate balance - Companion planting and cover crops - Nutrient-dense foods - Reduced external inputs Hasta Eco views the soil as a living system – not as a substrate.

Is Hasta Eco organically certified?

Yes. The cultivation is carried out in accordance with the EU's organic regulations and is KRAV-certified where relevant. In addition to this, Hasta Eco applies its own regenerative framework that goes further than the regulations by focusing on processes in the soil over time.

What is meant by regenerative organic farming?

Regenerative ecological agriculture means not settling for "do no harm", but actively working to: - Build the soil microbiome - Increase humus content and carbon sequestration - Improve water retention capacity - Create stable nutrient supply - Reduce the need for fertilizer year after year

Why is soil health essential?

Healthy soil: - Binds carbon - Retains water - Prevents nutrient leakage - Provides the plant with micronutrients - Supports the plant's immune system Without soil health, there is no long-term food production.

Climate benefit

Regenerative ecological systems: - Bind 2–3 tons of CO₂/ha/year - Reduce nitrogen emissions - Improve water balance

What is companion planting?

Intercropping means that several plant species are grown together, for example: - Cereals + legumes - Hemp + clover + lucerne Legumes fix nitrogen, cereals contribute carbon, and together they continuously feed the soil's microbiome.

Do plants communicate with each other?

Yes. Chemical communication between plants and microorganisms occurs via root exudates and mycorrhizal fungi. This controls: - Nutrient flows - Defense against diseases - Growth and maturation

What is Earth's microbiome?

The microbiome consists of bacteria, fungi, protozoa, and nematodes. They: - Break down organic matter - Bind carbon in a stable form - Make nutrients available to plants - Protect against pathogens

Human health

Nourishment from living soil: - More micronutrients - Better amino acid profiles - Lower inflammatory load

Can you grow without fertilizer?

Yes – in systems with successful intercropping, cover crops, and active microbiome. Fertilization is then used only as an adjustment, not as a driving force.

Why today's food system is inefficient

High stakes → low biological value. External costs for climate and health.

Why are consumers needed?

Demand drives systems. Without consumer power – no change.

Why is the C/N balance crucial?

Nitrogen cannot be metabolized biologically without carbon. Fertilizing without carbon takes carbon from the soil humus → soil loss. Optimal C/N ratio (10–12): - Provides carbon sequestration - Stable nutrient availability - Lower emissions

BioConverse – why?

BioConverse: - Stabilizes organic matter - Reduces ammonia emissions - Controls microbial activity - Improves nitrogen efficiency

Fertilization – when and why?

Fertilizer is used: - To balance - Not to push The amount is adjusted according to the crop, previous crop, and microbiome status.

Hemp and Fertilization

Hemp is sensitive to high microbial activity early on. Often, the preceding crop is sufficient. Any supplementation occurs during chopping.

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